The Epcot International Food & Wine Festival is the dream destination for the Disney foodie in all of us! We recently got the chance to go to Walt Disney World, and we’re still full from all of the incredible snacks and treats we tried. The World Showcase is filled with marketplaces offering small plates from all over the world, and let us tell you, come hungry!
Join us on a little trip as we eat around the world!
Our food crawl started in Mexico, and wow, we could have stayed there all day snacking on the Shrimp Quesadilla and Short Rib Tostada. But alas, we knew there was still so much more to go!
The favorites seriously just kept coming, because German comfort food is SO tasty. 12/10 recommend the Bratwurst in a Pretzel Roll if you want to be the happiest Disney Eats foodie.
Yes, this is a charcuterie cone, and it was definitely as amazing as it looks!
Say it with us… Brazilian. Cheese. Bread. Wow, these little nuggets of fluff and cheese were delicious. Plus, they’re gluten-free!
We walked up to the Belgium marketplace and said, “Give us all the waffles.” We’re here to tell you, that was a GREAT idea.
If there’s one marketplace that stands out year after year, it’s for sure Canada, where you can get a bite of Le Cellier’s iconic Wild Mushroom Filet Mignon with Truffle Butter Sauce! It’s pretty much everything.
We finished up our day with a little challenge at Earth Eats: trying to guess which slider was the Impossible Burger and which was the Beef and Wild Mushroom Slider. To be honest, they were both so delicious and we ate them so fast, that we didn’t even remember to guess! That just means we need to go back for round two…
You hungry yet?? The Epcot International Food & Wine Festival runs through November 12, so plan your perfect menu and get eating!